Slow Cooker Chicken Tortellini is a cozy and hearty dish perfect for any weeknight meal. With its rich flavors and creamy texture, this recipe brings comfort to the dinner table. Plus, it’s incredibly easy to make! Just pop everything into the slow cooker, and let it do the work for you.

Why make this recipe

There are many reasons to make Slow Cooker Chicken Tortellini. First, it’s a one-pot meal, which means less cleanup for you! It’s also packed with protein from the chicken and has the delightful addition of cheese tortellini, making it a filling choice. The use of spinach adds a touch of freshness and nutrients to the dish. Plus, it’s versatile—great for feeding a family or for meal prep. Once you try it, it may just become a family favorite!

How to prepare Slow Cooker Chicken Tortellini

Preparing this dish is simple and straightforward! Just follow these easy steps, and you’ll have a delightful meal ready in no time.

Ingredients:

Olive oil spray
1 ½ lbs chicken breast (about 4 medium breasts)
2 cups marinara sauce
1 teaspoon garlic powder
1 teaspoon onion granules
1 teaspoon Italian seasoning mix
½ teaspoon paprika
¼ teaspoon red chili flakes
1 ½ cups chicken broth
1 lb cheese tortellini
1 cup mozzarella cheese, shredded
½ cup heavy cream
2 cups baby spinach
⅓ cup Parmesan cheese, grated

Steps:

Spray the slow cooker with olive oil.
Arrange chicken breasts in a single layer.
Pour marinara sauce and spices over the chicken.
Cover and set the slow cooker to LOW for about 4 hours.
Shred cooked chicken with forks.
Return shredded chicken to the cooker and mix with sauce.
Add tortellini, mozzarella, and heavy cream, stirring well.
Cook on LOW for another 30 minutes.
Stir in spinach and cook for 10 more minutes.
Add Parmesan cheese, taste, and adjust seasoning.

How to serve Slow Cooker Chicken Tortellini

Serve this delicious dish warm right from the slow cooker. You can garnish it with extra Parmesan cheese or fresh herbs for added flavor. It pairs nicely with a side salad or crusty bread, making it a complete meal for your family or guests.

How to store Slow Cooker Chicken Tortellini

If you have leftovers, store them in an airtight container in the fridge for up to 3 days. Reheat in the microwave or on the stove, adding a splash of broth or cream to maintain its creamy texture.

Tips to make Slow Cooker Chicken Tortellini perfectly

Ensure the chicken is in a single layer for even cooking.
Adjust the spices to suit your taste; if you like it spicy, add more red chili flakes!
Keep an eye on the cooking time; overcooking can make the tortellini too soft.

Variations

You can easily change this recipe by swapping out the chicken for sausage or using different types of tortellini like spinach or mushroom-filled. Add veggies like bell peppers or zucchini for extra nutrition!

FAQ

Q: Can I use frozen tortellini?
A: Yes, you can! Just add the frozen tortellini during the final 30 minutes of cooking.

Q: Can I make this recipe in advance?
A: Absolutely! You can prepare everything the night before and store it in the fridge. Just start the slow cooker in the morning.

Q: Is there a vegetarian version of this recipe?
A: Yes! You can substitute the chicken with chickpeas or extra vegetables and use vegetable broth instead of chicken broth.

Enjoy making this easy and delicious Slow Cooker Chicken Tortellini!