Description
A comforting and creamy pasta dish made with tender chicken and cheesy goodness, perfect for busy weeknights.
Ingredients
- 2 cups cooked spaghetti
- 2 cups cooked chicken, shredded
- 1 can cream of chicken soup
- 1 cup chicken broth
- 1 cup shredded cheddar cheese
- 1 cup cream cheese, softened
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- In a crock pot, combine cream of chicken soup, chicken broth, garlic powder, onion powder, salt, and pepper. Stir well.
- Add the cooked spaghetti and shredded chicken. Mix until evenly coated.
- Add the cream cheese and cheddar cheese on top without stirring.
- Cover and cook on low for 240-360 minutes, or until heated through and creamy.
- Stir before serving and enjoy your cheesy chicken spaghetti!
Notes
Serve hot, topped with extra cheese or fresh parsley. Pairs well with a green salad or garlic bread.
- Prep Time: 15 minutes
- Cook Time: 240 minutes
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American